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Amy Lyn's Flax Thins are a tasty nutritious bread and snack alternative. They are delicious with cheeses, dips, salsa, soup and salads or as tasty topping.

The flax thins are gluten free, sugar free, wheat free, egg free, dairy free and yeast free. They contain no trans fats or preservatives and are high in fiber and protein. They are handmade in beautiful Rockland county New York and certified kosher by the OU. Manufactured in a facility that also processes wheat and egg products.
Amy Lyn's Flax Thins
Original Flavor
One package (5 oz.).
$4.50
Case of 12 packages.
$47.49
Ingredients:
Flax seeds, water, salt, sesame, dill, caraway seeds, dried onion and dried garlic.

Amy Lyn's Flax Thins
Golden Onion Garlic Flavor
One package (5 oz.).
$4.50
Case of 12 packages.
$47.49
Ingredients:
Flax seeds, water, salt, sesame, poppy, caraway seeds, dried onion and dried garlic.

Amy Lyn's Flax Thins
Baja Chili Flavor
One package (5 oz.).
$4.50
Case of 12 packages.
$47.49
Ingredients:
Flax seeds, water, salt, sesame, caraway seeds, dried onion and dried garlic and red pepper.


Nutrition Facts


Serving size: 5 pieces (1 oz) Calories 150 Calories from fat 90 Total Fat 10g 15% Daily Value Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0 mg 0% Sodium 220mg 9% Total Carbohydrate 10g 3% Dietary fiber 7g 30% Sugars less than 1g Protein 6g Vitamin A 0% Vitamin C 0% Calcium 8% Iron 10%

3g Net carbs per 1 oz.

Total carbs - dietary fiber = Net carbs

Contains 2000 mg ALA (an Omega 3 essential fatty acid) per serving.

Flax Facts

The flax plant is an annual herb believed to have originated in Egypt thousands of years ago. Greek and Romans used flaxseeds for nutritional and medicinal purposes.


Flaxseed - A gift to good health

Flaxseed contains an amazing powerhouse of vital nutrients including immune enhancing alpha linolenic acid (ALA - OMEGA 3 FATS), protein and an excellent source of dietary fiber. Seventy percent of he fat in flaxseed is healthy polyunsaturated.


* flaxseed contains no trans fats.
Health Benefits

Flaxseed has been used for treating colon problems, inflammatory disorders and high cholesterol. The use of flaxseed may also be beneficial in improving skin and hair health.
Recent studies suggest that both ALA and lignans in flaxseed may play an important role in the prevention and treatment of:
  • High Cholesterol
  • Cardiovascular Disease and Stroke
  • Colon and Breast Cancer
  • Diabetes
  • Hypertension
  • Arthritis
  • Constipation
  • Alleviating Menopausal Symptoms
 
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